For chefs seasonal dishes please consult the specials board or ask a member of staff.

Please note we are unable to guarantee that our dishes are free from traces of nuts.

If you have any allergies or intolerances please make us aware at the time of booking.

We welcome those with special dietary requirements to make up their own dish provided we have the ingredients available!

For Vegans, We recommend our Vedure Pizza without Cheese or Pasta with Tomato Napoli Sauce & a Selection of Vegetables

For Celiacs We Recommend GF Pasta, Meat Dishes served in tomato sauces, Pork Loin with Plumbs, Braised Lamb & All Fish except Sea Bass